This perennial herb is highly aromatic and used to season beef, pork, and poultry. The plant grows to 15" in height and the leaves are grey-green in color. Hardy to zone 3.

Latin Name: Salvia Officinalis

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This perennial herb is highly aromatic and used to season beef, pork, and poultry. The plant grows to 15" in height and the leaves are grey-green in color. Hardy to zone 3.

Latin Name: Salvia Officinalis

  • This perennial herb is highly aromatic and used to season beef, pork, and poultry. The plant grows to 15" in height and the leaves are grey-green in color. Hardy to zone 3. Latin Name: Salvia Officinalis
  • Grown in 2025 for the 2026 season
  • 82% Germination

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