Product Review

Domaine de provence caramel pearls, 1.75 ounce. Domaine de provence pearls give chefs, pastry chefs and bartenders the opportunity to participate in the molecular cuisine revolution.  Made by a unique process whereby drops of fruity, salty or spicy juice or sauces are encapsulated into a thin alginate shell, domaine de provence pearls burst in the mouth releasing their unique flavor and texture, appealing to all 5 senses, in cocktails or champagne, sprinkled on desserts, salads, or used in entrees and sushi, pearls are original, sensual and creative, product of France.