Made exclusively with Barassica Juncea, these brown mustard seeds undergo a unique and intricate process: from storage to weighing to sorting to mixing to cutting (rather than crushing) into mustard paste. This elegant musta...

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Made exclusively with Barassica Juncea, these brown mustard seeds undergo a unique and intricate process: from storage to weighing to sorting to mixing to cutting (rather than crushing) into mustard paste. This elegant mustard is characterized by its creamy texture, appealing color, spicy taste (with a touch of heat to the nose), and smooth finish.

  • Traditional Dijon Mustard,
  • Made with honey, wine, onion and garlic
  • Product of France

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