Product Review

The sauce that started it all, this is the real deal. Its blend of tangy tomato, vinegar, molasses and black pepper are gonna treat you right. Stubb's legendary Bar-B-Q all started in 1968 when C.B. Stubblefield, "Stubb," started his first restaurant in lubbock, Texas. Over the course of his life, Stubb perfected the art of barbecue, including making the sauces, marinades and rubs that today bring legendary Texas flavor to homes everywhere.