Product Review
De La Rosa Kosher Organic Balsamic Vinegar is produced exclusively from organic grapes from vineyards that are untouched by chemicals or sprays. Its fruity and sweet flavor, with added hints of various spices, is enhanced by the slow aging process to achieve peak flavor which takes place in organically approved oak, cherry and chestnut barrels, which give our Organic Balsamic Vinegar this special taste characteristic which can only be found in Modena. Our Organic Balsamic is from organic grapes carefully harvested by hand and then processed following a tradition of over a thousand years of balsamic vinegar processing. Balsamic Vinegar became the favorite of top chefs in gourmet restaurants for use in salads, dips and to give the "special something" to the finest prepared dishes.
- 100% NATURAL GOODNESS - Our grapes go from the vine to vinegar uninterrupted in Modena Italy - USDA Certified ORGANIC, non-GMO, VEGAN, GLUTEN-FREE & NEVER any preservatives or additives.
- KOSHER FOR PASSOVER AND YEAR-ROUND - Our Organic Balsamic Vinegar is certified KOSHER Parve, and Kosher for Passover. The ONLY Organic Balsamic Vinegar on Amazon that is Kosher for Passover!
- HEALTHY AND DELICIOUS - Barrel Aged in Oak, Cherry & Chestnut for a Natural Fruity and Sweet Full Body Flavor - Can Be Used as Fat Free Salad Dressing/Marinade - Ideal with Salads, Tomato + Mozzarella, Meat, Fish, Tofu, Chicken, etc.
- THE BALSAMIC VINEGAR OF CHOICE FOR GLOBAL CHEFS & SUJA - Our Italian Aged and Protected Geographical Indication (P.G.I.) Balsamic Vinegars are used by world class chefs in top rated restuarants and is the Balsamic Vinegar in Suja's #1 Best Selling Vinegar beverage - Strawberry Balsamic Vinegar Drink.
- BEWARE OF LESS EXPENSIVE IMITATORS IN PLASTIC BOTTLES - When it comes to Balsamic Vinegar, you get what you pay for...which is why ours is sold in a dark glass bottle, preserving the quality. You may have seen less expensive alternatives, most often in plastic bottles but chances are, they are of lower quality lacking in flavor. A lower price may also indicate a big supplier looking to clear out a burnt batch or last year's batch to avoid disposing of it.
