Product Review

Able to withstand boiling temperatures longer than other bags, VacMaster RE-THERM Pouches fit all your foodservice product needs. Re-THERM pouches are meant for use with re-thermalizing food. Heavy-duty side seams are designed to endure long boiling times to preserve the quality of food inside the pouches. These boilable cooking pouches are can stand up to (100° C) 212° F for 30 minutes. They can be reheated at high temperatures, even when other pouches would swell and delaminate. These durable pouches are used daily by restaurants and chefs around the world. These puncture resistant pouches protect your food from freezer burn and dehydration. VacMaster RE-THERM Vacuum Chamber Pouches are constructed of heavy-duty material, but are also transparent, allowing for easy identification of the product. The pouches work in conjunction with any chamber machine, but are intended for use with all VacMaster VP Series Chamber Machines. Pouches are not for use with suction type vacuum sealers.