Product Review
Known in Japan as Rice Sembei, rice-based crackers are the most traditional – and popular – of Japanese snacks. KA-ME Rice Crackers contain no artificial flavors or colors, are gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Our Rice Crackers can be enjoyed on their own, or served with a variety of cheese and dips.
- GREAT TASTING SINCE 1970s: More than 50 years of heritage to deliver delicious crackers.
- RICE BASED: Asian rice crackers are the most traditional and popular of Japanese snacks.
- BOLD FLAVOR: Spicy Sweet Chili rice crackers are great on their own, or served with cheese or dips.
- GLUTEN FREE: Gluten free rice crackers are Non-GMO Project Verified
- VARIETY OF KA-ME: We are proud to offer a wide range of Asian food from stir-fry noodles and fried rice, to mixed vegetables and coconut milk and more.