Product Review

Made from rice flour, corn starch and potato starch, this soft and multigrain bread is perfect for sandwiches or breakfast. The benefits of it's unique packaging is twofold: It provides freshness without the need for preservatives and gives you flexibility while on the go as you don't need to store it in the freezer. Toast it or enjoy it straight from the pack. Founded in 1922, Dr. Schär has been dedicated in the development of great tasting gluten-free foods for more than 25 years. Schär has become #1 gluten-free brand in Europe through continuous product development, top-quality and reliability when it comes to solutions for people with food intolerances and allergies.
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