Product Review

A precision wonder. The small Colori+ Santoku Knife, with secure-grip handle, is ultra-sharp. The Japanese stainless steel blade makes for quick and easy work in the kitchen. Perfect for chopping and slicing vegetables, fruits and meat. The Japanese stainless steel blade ensures a sharp edge and long-lasting performance. The silicone based nonstick coating prevents food from sticking to the blade, making each cut easier and neater. The matching sheath is great for safe storage and keeping the blade sharp.