Product Review

East meets west and cutlery style meets durability, with the Asian-style knives in the Rachael ray Cucina cutlery 2-piece Japanese stainless steel Santoku knife set. Cucina cutlery is crafted with full-tang blades from corrosion-resistant, easy-to-clean Japanese stainless steel for reliable and long-lasting knife performance. This set features a pair of Santoku knives in two sizes, one with a 5-inch blade for mincing mushrooms and similar smaller cutting tasks, and one with a 7-inch blade for larger slicing and dicing. Both sides of the blades feature air pockets that help prevent foods from binding and sticking as you prep, and to help deli-thin slices of delish roasted meats fall away clean and whole. Each knife is fitted with a beautiful, triple-riveted acacia wood handle for classic style with comfortable handhold, and both knives include a sturdy plastic sheath for convenient storage between uses. This santoku knife set complements the other distinctive Rachael ray Cucina kitchenware for even more kitchen style and functionality. double The slicing performance in one convenient set, with the beautiful wood-handled knives in the Rachael ray Cucina cutlery 2-piece Japanese stainless steel Santoku knife set.