Product Review

This heirloom has been favored by growers since 1860, and with good reason. The 2 foot, bushy plants will produce a heavy crop of cherry-shaped 1 x 1½ " fruits. The bite-sized peppers are perfect for pickling. The thin-skinned fruits mature to a deep-crimson color. Small prolific upright plants, 1-1.25 x 1-1.5 in. diameter, slightly flattened cherry shaped med-walled fruits, deep green to dark red, used mostly for pickling hot. Open Pollinated Pepper seeds indoors 8-10 wks before the last frost. Soaking Pepper seeds for 2-8 hrs before planting helps speed germination. Plant ¼" deep in chosen containers. Germination will occur in 8-25 days at 75-90°F. Keep soil evenly moist (not soaked) for best germination. Harden off Heirloom / Open Pollinated Pepper plants, then transplant to garden about 2-4 wks after the last frost date. Plant in full sun, spacing about 12-18" apart, in rows 24-30" apart. Excellent stuffed with smoked cheese and used as a popper A medium pepper variety so named "Cherry Pepper" due to its round shape and stunning cherry red color. This pepper is widely used for pickling for making pickled peppers. The bushy pepper plants grow to 50cm tall and bear great quantities of peppers. Thank you! Your purchase with Brandywine Gardening is truly appreciated. 2 Corinthians 9:10 He who supplies seed to the sower and bread for food will supply and multiply your seed for sowing and increase the harvest of your righteousness.