Time to Retire Your Old-School Pastry Brush

Tired of natural-bristle pastry brushes that shed, frizz, warp, and melt? Then we'd like to introduce you to the SugarNut Silicone Basting & Pastry Brush. This in...

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Product Review

Time to Retire Your Old-School Pastry Brush

Tired of natural-bristle pastry brushes that shed, frizz, warp, and melt? Then we'd like to introduce you to the SugarNut Silicone Basting & Pastry Brush. This innovative kitchen utensil features nonstick, heat-resistant silicone bristles that make basting, glazing, and brushing a breeze. Use it to brush egg and butter onto pastry, pizza, and bread dough. Add BBQ sauce and other succulent glazes to meats. Drench fresh-baked rolls in golden butter. Our bristles retain their shape over time-and won't wind up in your food!

• Sturdy and durable, with stainless steel handle.
• Great for grilling, baking, and roasting.
• Heat-resistant silicone won't melt, warp, or shed.
• 85 individual bristles mop up and hold sauces and liquids.
• Sanitary-won't harbor nasty odors or bacteria.
• Suitable for even the most delicate pastry.
• Lime-green bristles make it easy to see what you're applying.
• Brush head: 1¾" wide, ideal for many cooking tasks.
• Lightweight and easy to handle.
• Easy to clean - dishwasher safe! Won't stain, either.
• A fun, practical gift or stocking stuffer for all ages!

Easy to Clean, Use After Use!

Scrubbing caked-on grease and food off bristle pastry brushes is a time-consuming chore. But with the SugarNut Basting & Pastry Brush, cleanup couldn't be more convenient. Just wash our brush in soap and water-or toss it into the dishwasher. The silicone bristles won't stain or harbor nasty germs and odors. What does that mean for you? Years of worry-free use and enjoyment. You'll never pick up an old-school basting brush again!

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