Product Review

Lotus Foods brings you gluten free Wakame & Brown Rice Ramen, traditional Japanese-style noodles made from wakame seaweed and brown rice instead of wheat! Wakame is a Japanese seaweed traditionally cultivated for food and medicinal purposes. A lightly sweet and briny flavor makes it a popular addition to soups and salads. Add the savory vegetable broth to our quick-cook ramen for a convenient bowl of flavorful and nourishing noodle soup any time. For a complete meal, add your favorite veggies and protein. Ready to in eat in just 4 minutes!