Pungent, black pepper, licorice characteristics with subtle citrus overtones. Typical Alpha Acid: 14.0% - 16.0%. Excellent for dry hopping. Typical Beer Styles: Pale Ale

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Pungent, black pepper, licorice characteristics with subtle citrus overtones. Typical Alpha Acid: 14.0% - 16.0%. Excellent for dry hopping. Typical Beer Styles: Pale Ale

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