King Arthur Espresso Powder enhances chocolate's deep, rich flavor without adding any coffee flavor of its own. A little goes a long way. Use ½ to 2 teaspoons in chocolate baked goods, frostings, and sauces to heighten yo...

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King Arthur Espresso Powder enhances chocolate's deep, rich flavor without adding any coffee flavor of its own. A little goes a long way. Use ½ to 2 teaspoons in chocolate baked goods, frostings, and sauces to heighten your chocolate experience. To add mocha flavor, simply add 2 teaspoons or more of espresso powder. King Arthur Vietnamese Cinnamon is sweeter, more aromatic, and more powerful than the Indonesian cinnamon found in most supermarkets. Vietnamese cinnamon is grown and harvested in Vietnam, then milled in the USA for the freshest product.

  • Espresso Powder enhances the chocolate flavor of all your baked goods
  • Use Espresso Powder to add punch to cake, frosting, brownies, cookies, hot cocoa, tiramisu, and much more
  • Taste the rich difference of Vietnamese cinnamon
  • Kosher

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