Dried Morels take on a smoky flavor and imparts richness to any dish. One of our favorite ways to use them is in a sour cream stroganoff sauce and pouring over noodles or rice. Rehydrate by soaking in hot water for 30 minute...

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Dried Morels take on a smoky flavor and imparts richness to any dish. One of our favorite ways to use them is in a sour cream stroganoff sauce and pouring over noodles or rice. Rehydrate by soaking in hot water for 30 minutes, drain and squeeze out excess water. Delicious gourmet mushrooms. Drying mushrooms intensifies their flavor, so a little goes a long way.

  • Drying mushrooms intensifies their flavor, so a little goes a long way
  • Dried Morels take on a smoky flavor and imparts richness to any dish. One of our favorite ways to use them is in a sour cream stroganoff sauce and pouring over noodles or rice. Rehydrate by soaking in hot water for 30 minutes, drain and squeeze out excess water
  • Delicious gourmet mushrooms

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