Product Review
Stretchable netting for sausages, capicola, small roasts, loins...etc. Great for holding your product together while smoking and/or cooking. Gives traditionally tied appearance without having to tie butcher's twine. Working Diameter (Ideal): 4 3/8" Durable 3-Stitch Count Circumference Square Count: 16 50' per Roll Not for cooking at temperatures over 450°F BPA-Free
- ALL-PURPOSE MEAT NETTING, MADE IN USA – This stretchable 50-ft butchers twine meat netting roll can be used for all types of meats and cuts, including small roasts and larger Pork Loin. The cooking twine is BPA-Free and suitable for use at temperatures up to 450°F.
- STRETCHABLE POLYESTER, STITCH COUNT 3, SIZE 16 (CIRCUMFERENCE SQUARE COUNT) – At 50’ length and 4.5” working diameter, this versatile spider web netting roll wraps around your meat more snuggly to hold it together when cooking or roasting.
- CLASSIC BUTCHERS TWINE-TIED APPEARANCE – Along with keeping meat together and retaining flavors and tenderness, your kitchen twin gives you a traditional butcher’s look without the twine.
- EASY TO CUT AND REMOVE – Your meat netting easily slides over your cuts and is removed cleanly after cooking, ensuring safer, precise cuts.
- TRUSTED BRAND QUALITY – As with all Sausage Maker products, our food-grade, BPA-free netting is crafted with exceptional quality and supported by dedicated customer care.
