Thirty years ago in Salisbury, Connecticut, proprietor of the historic White Hart Inn, John Harney, developed a passion for fine teas. Starting production out of his basement in 1983, John began his own journey in mastering ...

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Thirty years ago in Salisbury, Connecticut, proprietor of the historic White Hart Inn, John Harney, developed a passion for fine teas. Starting production out of his basement in 1983, John began his own journey in mastering the craft of tea blending. Serving his distinctive blends to inn guests, he soon found they were coming back for more. Never did John Harney imagine that his small home-run business in Salisbury, Connecticut would turn into a global operation. The company, which sources, blends, and packages their own product from start to finish, has grown from their original six teas, to more than three hundred. Harney & Sons was founded on a commitment to deliver customers the finest quality tea possible. This promise, made 30 years ago, serves as the company's guiding principle. Whether through their dedicated customer service team, their published guides to tea drinking, or their two tea tasting shops, the Harney & Sons team works to pass on their passion of tea to a wide audience. Harney & Sons remains committed to delivering their customers a superior tea drinking experience.

  • Harney & Sons Hot Cinnamon Spice 50 Tea Bags (With Bonus 1 Egyptian Chamomile, 1 Green Citrus Ginkgo,1 Decaff Earl Grey,) Total of 53 Tea Bags
  • Egypt provides us with the finest chamomile flowers, we use only flower heads with no extenders
  • An assertive blend of black teas, three types of cinnamon, orange peel, and sweet cloves
  • Earl Grey,it was inspired by the British Prime Minister, Earl Grey
  • Certified Kosher and steep for 4-5 minutes in boiling water before drinking

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