Slicing, Dicing & Chopping Just Got Easier-And Healthier!

Those clunky wood and plastic cutting boards in your kitchen may look innocent enough. But did you know they're breeding grounds for dangerous ba...

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Product Review

Slicing, Dicing & Chopping Just Got Easier-And Healthier!

Those clunky wood and plastic cutting boards in your kitchen may look innocent enough. But did you know they're breeding grounds for dangerous bacteria like E.coli and salmonella?

Now you can cut cleanly and safely with the EnviroChef Antimicrobial Cutting Board! Made from an eco-friendly, non-slip, thermoplastic blend, this innovative product contains phytoncides, a natural substance given off by plants that inhibits the growth of germs. When you're done using your cutting board, there's no need to soak, scrub, or bleach the germs away. Simply fold it, pop it into the microwave for 1 minute, and you've got a bacteria-free board that's ready for the next meal!

From its non-slip backing (no more holding down the board for leverage) to its functional flexibility (dump diced veggies right into the pot), every part of our board is designed to make your life easier. We've even color-coded them to prevent cross-contamination during food preparation. Save time while enjoying the peace of mind of a clean, healthy kitchen.

A 3-pack of EnviroChef Antimicrobial Cutting Boards makes a fantastic gift for bridal showers, housewarming parties, Christmas, birthdays & more!

Sanitize in microwave in 1 minute
Dishwasher & microwave safe
Non-slip backing
Free of BPA & other toxins
Durable; resists scratching
Won't dull knife blades

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  • Sterilizable In Microwave: Stop scrubbing & bleaching! Simply rinse, fold & microwave for 60 seconds and your cutting board is 99.99% germ-free. Plus, this board is resistant to bacteria & odor buildup. Other, ordinary cutting boards can't say that!
  • Flexible, Functional, Non-Slip: This bendable board makes it easy to pour cut-up veggies into a pot or dump scraps in the garbage. The indented edge captures small amounts of juice while the non-slip texture keeps your board steady & safe.
  • Safe, Eco-Friendly Materials: Made of BPA-free/dioxin-free/PCB-free, antimicrobial thermoplastic that's also FDA-compliant. Won't dull knife blades like glass boards and also resists scarring and scratching like wood boards. No-slip backing keeps it stable.
  • Color-Coded To Prevent Cross-Contamination: Our boards are colored for easy identification. No more guesswork-red is for meat, blue is for fish & green is for veggies! These vibrant, trendy colors liven up any kitchen area.
  • Easy Storage & Care: Store flat or fold & lock them with the tab feature. They even have holes for hanging on hooks! Our cutting boards are dishwasher-safe for your convenience. They make a unique and practical gift for any occasion!

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