Product Review
When Sasquatch heads down to the river, his favorite catch is the wild salmon. He loves the tender; mild flavor of this wild pink salmon, and of course he appreciates it as a natural source of Omega 3/6/9 fatty acids! Smoked in the traditional Northwest style, Sasquatch’s catch is moist, flaky, fully cooked – unlike other smoked salmon (he won’t have it any other way). Enjoy, but we recommend you eat it quickly --- you never know when Sasquatch might venture out of the woods to steal it from you!
- Wild-Caught Pink Salmon, Sasquatch Approved: Our signature wild pink salmon is hand-filleted and “Sasquatch Approved” - mild, tender, smoke-kissed flavor from the Pacific Northwest.
- Shelf-Stable Gold Seal Pouch: Vacuum sealed in SeaBear’s Gold Seal pouch, this smoked salmon stays shelf stable (no refrigeration needed) until opened.
- Ready to Eat, Moist & Flaky: Fully cooked and ready to serve straight from pouch — moist, flaky texture that rivals freshly grilled salmon.
- Gift-Ready Packaging: Arrives in an fun illustrated gift box - ideal for friends, family, corporate gifting, or gourmet treats.
- Clean & Simple Ingredients: Wild pink salmon, salt, cane sugar, natural wood smoke - no additives, non-GMO, kosher and sustainably sourced.
- Long Shelf Life, Fresh When Opened: Keeps for years unopened; once opened, refrigerate and consume within 4–7 days for optimal freshness.
