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The Incas once called it the mother grain, and today we acknowledge it as a natural superfood. OLIVIA'S Naturals quinoa promises a wholesome and earthy taste while supplying all the necessary health benefits. This black quinoa will kickstart your healthy and robust lifestyle as a protein source packed with vitamins and nutrients. Just a 1-cup serving of black quinoa contains about 8 grams of protein, 5 grams of dietary fiber and 2 milligrams of iron. You will get all 10 essential amino acids from this easy-to-make food.

High in protein and essential amino acids, Vitamins B & E, Iron, zinc, potassium, calcium, fiber
GMO-free, 0 grams of trans-fat, gluten free, made without dairy, wheat, nuts, eggs, soy, artificial flavors or colors
Black quinoa retains its distinct crunchy, individual taste and also packs more protein- not becoming mushy like white quinoa when cooked
Sustainably sourced. Harvested in the Andes Mountains in Peru, it was an ancient grain enjoyed by the Incas.
Quick and easy to make, quicker alternative to rice and pasta- its unique taste can stand alone or be eaten with any meal

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