Zaatar (also spelt Z'atar or Za'aatar, Zahatar or Zatar) is a spice mixture that has been popular in the Middle East for centuries. A typical Middle Eastern breakfast, to this day consists of bread dipped in olive oil and za...

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Zaatar (also spelt Z'atar or Za'aatar, Zahatar or Zatar) is a spice mixture that has been popular in the Middle East for centuries. A typical Middle Eastern breakfast, to this day consists of bread dipped in olive oil and zaatar. Zaatar is commonly available in the Middle East in dried form, as a mixture of hyssop, sesame seeds, salt and sometimes olive oil.
Serving Suggestions: This Zaatar spice is a multi-purpose spice that is a delicious addition to so many types of dishes. It is excellent for salads, soups, meat, vegetables white cheeses, eggs, pizzas, bourekas and other pastries. It really does make so many foods taste and smell better.
Besides adding a wonderful flavour to all kinds of foods Zaat'ar is considered to have many health benefits as well. Israel - the Land of the Bible was blessed with many herbs and spices.
The Great Rift Valley along its Eastern Border has a special climate facilitating the Arava, the Galilee, Mt. Hermon, Mt. Tabor and the Golan Heights. Herbs and spices that grow in these areas are considered to have the best aromatic flavor in the world.

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