Product Review

Department of Nutrition
Cornell University
Ithaca, New York
"Every modern specialist in nutrition whose life is dedicated to human welfare must be impressed in four respects by the writings and leadership of Ellen G.
White.
"In the first place, her basic concepts about the relation between diet an health have been verified to an unusual degree by scientific advances of the past decades...
"In the second place, everyone who attempts to teach nutrition can hardly conceive of a leadership such as that of Mrs. White that was able to induce a substantial number of people to improve their diets.
"In the third place, one can only speculate about the large number sufferers during the past century which could have had improved health if they had only
accepted the teachings of Mrs.White.
"Finally, one can wonder how to make her teachings more widely known to benefit the overcrowded earth that seems inevitable tomorrow unless the present rate of increase of the world’s population is decreased.
"In spite of the fact that the works of Mrs. White were written long before the advent of modern scientific nutrition, no better overall guide is available today."
Clive McCay, Ph.D.
Professor of Nutrition
As a physician, board-certified in Internal Medicine who taught Health Science at Loma Linda University, I appreciate Ellen White's accurate description that "in most cases, drugs only change the form and location of the disease." She was 100 years ahead of medical reports that Adverse Drug Reactions make medical care a leading cause of death. Journal of American Medical Assoc, 4-15-1998.
These are just a couple examples of insights that make this the best book that I have ever found on the topic of health and happiness. No one has ever complained about wrong information in it.