Product Review

Here's the recipe you can use:
1/2 cup sugar
1/2 stick of butter (4 Tablespoons)
2/3 cup of self rising flour, (OR all purpose flour + 1 tsp of baking powder + 1/2 tsp salt)
3 medium eggs (2 if X-large or Jumbo eggs)

1. Cream the butter and sugar together.
2. Beat in the eggs, don't worry if it looks a bit grainy.
3. Mix in the flour (or flour mixture) until smooth. Fill bottom tray and cover with top, pressing in the seal around the edge.
4. Bake at 350 F for 25 mins.
5. Allow to cool, dip in chocolate or frosting and serve.
The mould is designed to use as per normal silicone baking trays. It comes with everything you need to create perfect cake-pops every time. The sticks are great for making cake pops, lollypops or any other confectionery you choose. You can use the sticks holding your lollypops in place while you decorate and make them look great. The set is perfect for kid's or themed parties, hens nights, birthday parties and so on