Product Review
Stonewall Kitchen Aioli Collection
Our aiolis are so much more than a fancy mayonnaise. Originating in the Provence region of France, aioli is traditionally made of garlic, olive oil, lemon juice and egg yolks. Ours are unique, delicious and artfully crafted to deliver robust flavor. That's why we created this sampler collection so you could have the perfect selection in your pantry. They are amazing in pita bread sandwiches, spread on top of grilled salmon or used as a dipping sauce for anything from French fries to crudites. You'll love 'em! Includes Lemon Herb (10 oz.), Horseradish (10.25 oz.) and Roasted Garlic (10.25 oz.) Contains eggs. Made in the USA.
About Stonewall Kitchen
Founded in 1991 by partners Jonathan King and Jim Stott, the two established themselves selling jams and jellies at local farmers' markets, fairs and festivals with their flavorful line of distinctive and high quality food items. Over time, they expanded their product line to include sauces, condiments, mustards and baking mixes. Today, products are sold in more than 6,000 wholesale accounts nationwide and internationally and through the company's 10 retail company stores and catalog and web divisions. Stonewall Kitchen is the winner of 28 prestigious awards from the Specialty Food Association and is a three time recipient of the coveted Outstanding Product Line award.
