Product Review

With its natural moisture and smooth, delicate flavor, this unprocessed fleur de sel is excellent as a finishing salt for cooked dishes and for bringing out the flavor of raw salads. A pinch of it with our olive oil also makes a simple, perfect dip for fresh bread.

Our mission at Idyll is to support small-scale organic producers in Greece by sharing their unique yet elemental foods with the U.S. market. We run our business on a basis of accountability to our suppliers and customers and a commitment to social, economic, and environmental sustainability.