Dried shrimp is a type of dehydrated seafood most popular in Asian and Latin American cuisine. They were dried under the sun and shrunk to a thumbnail size which is a good way of preserving for year-round use.

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Dried shrimp is a type of dehydrated seafood most popular in Asian and Latin American cuisine. They were dried under the sun and shrunk to a thumbnail size which is a good way of preserving for year-round use.

How to serve?
Normally add to Soups or Asian Cuisines.

Storage Conditions:
You are advised to store in FREEZER.
You are highly recommended to consult your health care adviser prior to ingesting. Especially if you are allergic to seafood.

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