Product Review

For people obsessed with all things capers - like we are - nothing is better news than having more of the caper plant to love. La Nicchia's caper leaves are firm but thin, with a delicate caper taste that won't overpower other flavors; packed in exquisite Sicilian extra virgin olive oil, they are ready to use and have just a hint of saltiness, so don't require rinsing. Mix them into salads, use them to top roasted fish or meat, or deep fry them for a unique antipasto. Chefs love them because these beautiful leaves make a stunning garnish for any savory dish.