Product Review

The best baking - pies, pizza, pastry, pasta, cookies, noodles or chapati - is all in the dough. Designed and built with care by a team that cares about delicious baking, the Goeet Rolling Pin makes it easy and effortless to roll dough to exactly the thickness you need, batch after batch. Baking should be an art of class and elegance - which explains the rolling pin's functional and clean design plus the inspiring, sleek and bright design of the packaging that encloses it. Baking is more than just food; it is an experience that starts with the right tools.

The three replaceable discs are designed with most common sizes in mind and increase gradually in radius.
- 5/64″ (2mm)
- 13/64″ (5mm)
- 5/16″ (8mm)

The total length with the discs is 17.3" (44cm); printed measurement markings on the body (metric and imperial) lets you judge how wide your dough is at a glance. We want your rolling experience to be as fuss-free as possible, so you have more time to focus on cooking up tasty, delightful baking. Here are 5 steps to get precisely measured dough:
- Optional: Cool the rolling pin in a freezer for a few minutes to reduce sticky dough (optional)
- Adjust the thickness easily by using the discs
- Get rolling!
- Clean the rolling pin in a dishwasher
- Enjoy some fine baking for you to share with your loved ones

We stand behind our products, even though this is a new product from us to you. Yes, we may not have the rave reviews yet but we do have a love for quality baking and the ones behind it. And isn't that the most important ingredient in batch after batch of fantastic baking? If you are still unsure, our rolling pin comes with a 30-day money-back satisfaction guarantee. So get rolling, with ease of mind.