Product Review
Explore cuisine organic chickpea fusilli also includes organic brown rice flour to give you a dried pasta that cooks up soft plump and delectable. This certified gluten-free fusilli with a low glycemic index allows everyone the chance to eat wonderful italian pasta dishes whenever they crave it. Includes one 8 oz. Box.
- PLANT PROTEIN. MADE SIMPLE. - Explore Cuisine is easy-to-make pasta that’s good and good for you. It’s high protein. High fiber. And it’s organic. We know that simple changes can make a big impact
- CLEAN, SIMPLE INGREDIENTS - All forms of Explore Cuisine pasta are USDA Certified Organic, non-GMO, gluten free, vegan, and kosher. Never any added flavorings, binders or gums
- SUPER TASTY NUTRITION - Our Organic Chickpea Pasta is low-carb compared to traditional pasta, with chickpeas providing the protein and fiber your body craves. Each 3.5-oz serving of fusilli contains 23g of protein & 6g of fiber
- EASY TO MAKE - This gluten free pasta cooks faster than traditional pasta and is ready to fill your pasta bowls with flavor in a matter of minutes, making it the perfect centerpiece of a nutritious meal
- SUPPORTING SUSTAINABLE FARMING - A portion of all Explore Cuisine proceeds goes directly to the "Food to Thrive" foundation, which provides education, empowerment, and advancement in farming programs
