Product Review
Bartenders and mixologists have been in the spotlight for the past few years, gaining recognition in world cocktail championships for their presentation, precision, professionalism, attention to detail, shaking techniques, and of course, high-quality bar tools. Just as Japanese knives have become the preferred choice among many chefs and cooks around the world, Japanese bar tools have started to become the top choice for bartenders and mixologists worldwide
- DELUXE ICE CRUSHER - Will break chunks of ice from your freezer, ice machine, or other source almost effortlessly. Great for home bars, kitchens use and Frozen Bulk Foods. This will be your favorite Bar tool. You might find yourself busting ice up for no reason.
- HEAVY WEIGHTED - Square shaped wooden handle is the best to break large ice blocks down to a perfect size that will keep drinks cold without diluting them.
- GREAT addition to your Barware Collection. Dimensions: One prong pick, 7" L (Handle and anvil 4"L, Stainless steel prong 3" L), anvil 2.25" W.
- PICA HIELO - 100% Money Back. Made of premium Stainless Steel, sturdy and durable. Hand wash only.
- ICE MATTERS - A larger block melts slower and will keep a drink at a consistent cool, but not too cold, while ice crushed into smaller pieces quickly cools and waters down drinks. Great to make Whiskey Ice Balls
