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Product Review

  • Medium-hot crushed chili pepper is a key ingredient in Korean cooking
  • All natural Korean-style red pepper is also known as Gochugaru
  • For Korean kimchi, barbecued meats, stews, dumplings, banchan & bulgogi
  • Non GMO
  • Shake on dishes you already make with crushed red pepper
  • A substitute for gochujang, the popular Korean condiment