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  • Instructions: 1. Put the dried rice noodles in boiling water for 10~20 minutes.
  • 2. Or put them in cold water for 1 hour, take them out and put them into around 500ml water to boil.
  • 3. Put the soup, yuba, pickled bamboo shoots, pickled beans, black fungus, and the prepared rice noodles into a pot. Boil until the noodles can be broken by chopsticks.
  • 4. Put in peanuts and pepper oil according to your favor, you can also replace pepper oil with other edible oil.
  • 5. Enjoy a bowl of fresh, delicious, spicy, impressive and hot rice noodles!

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