Product Review

Sazón del Per Aji Amarillo Paste prepared from fresh Peruvian aji amarillo peppers. Ají amarillo is a bright-orange South American hot chili pepper. Mildly spicy, very flavorful will add delicious flavors to food.

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Cooking Instructions: In a saucepan, fry finely diced red onions and garlic in medium heat until soft and golden brown. Be careful not to burn the onions. Then, add 2 tbsp of aji amarillo paste to the mix and stir. Add main ingredients such as meats and vegetables to make Peruvian sauces, stews and soups. You can also use this fresh to make creams, dips and salsas

Net weight: 7.5oz
Ingredients: Yellow hot pepper, Water, Salt, Xantan Gum, Cellulose Gum, Citric Acid
Non-GMO, Gluten Free, Dairy Free, Soy Free
Product of Peru
Refrigerate after opening