Product Review
Spelt is an ancient wheat dating back over 8000 years. Spelt has a nutty and slightly sweet flavor and because of its high water solubility, its nutrients are quickly absorbed by the body. While it is not gluten free, it is higher in protein and easier to digest!
- EASY TO DIGEST; Higher in protein making it easier to digest and because of its high-water solubility, its nutrients are quickly absorbed by the body
- TRULY ORGANIC; Unlike other pastas made with ancient grains, Pastabilities Organic Spelt is 100 percent organic, NON-GMO and made in the USA
- YOUR 2-YEAR-OLD WILL LOVE IT; No mushy pasta here, only delicious, gourmet organic spelt pasta with a nutty and sweet flavor made in the unique gigli shape to hold on to your favorite marinara, vodka, clam, meat or other sauce
- DELICIOUS AND HEALTHY ALTERNATIVE TO SEMOLINA; Kick your healthy eating up a notch by substituting organic spelt pasta for ordinary semolina pasta. Delicious flavor and your heart will thank you
- SIMPLE INGREDIENTS; Organic spelt wheat flour, water, that’s it, and nothing more
