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Product Review

  • 48 foil wrapped twin pack fingers
  • A recipe passed down through many generations from the founder of Shortbread House. Using the best quality butter and a little ground rice gives a delicious flavour and a light crisp texture.
  • Handmade in Scotland by Shortbread House - a small, family run bakery. No shortcuts or preservatives and still made with the same recipes.
  • A bulk option of our Original Recipe Shortbread - Pass them out at the office, use them as stocking-stuffers, or take them with you in your travels.
  • Shortbread House of Edinburgh, a family-run business, founded in 1989 by Anthony and Fiona Laing. Building on generations of baking experience, they craft award-winning shortbread without shortcuts.