Product Review

Erma Sisco, master of traditional family American Southern home cooking from the South brings together over 350 recipes from a time when family dinners were the focal point of every house hold. All the classics are here; corn bread, coffee cake, apple strudel, pot roast, dumplings, meat loaf, baked beans, salads, soups, dressings, party favorites, dips, spreads, fudge, cakes, pies, frosting, cookies and a whole lot more.