How much heat can it take?

We recommend using it temperatures below 350 degrees Fahrenheit (177 degree Celsius) to protect the pad for long-term use.

Should I use a cleaner?

Depending on how dirt...

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How much heat can it take?

We recommend using it temperatures below 350 degrees Fahrenheit (177 degree Celsius) to protect the pad for long-term use.

Should I use a cleaner?

Depending on how dirty your surface it, a cleaning fluid can definitely help out in preventing the pad from getting too full of grime. We recommend 2 parts water or club soda to 1-part vinegar as a cheap and safe option (compared to using synthetic chemicals).

Can I use this on ceramic/porcelain bowls?

You can, but you have to be very careful to not scrub too hard and only if you are working to get off long-term, baked on grime (don't use these for regular cleanings). We recommend heating up the bowl, using cleaning fluid, like the kind described above, and gentle strokes to slowly remove buildup.

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  • FAST CLEANING. Abrasive enough to cut through caked-on carbon and food buildup. For even faster results, use a griddle cleaning solution or a water/vinegar mix (see below for instructions).
  • GREAT FOR GRILLS & GRIDDLES. Abrasive enough to remove tough, baked-on food without damaging the underlying metal.
  • LIFETIME MONEY-BACK ASSURANCE! We stand behind all of our products. If you’re not 100% COMPLETELY SATISFIED, just send us an email, and we promise to make it right!
  • PERFECT FOR STUBBORN BUILD UP. These heavy-duty pads will scrape off even the most stubborn of deposits, leaving you with a beautiful cooking surface.
  • USED BY PROFESSIONALS on Wolf, Viking, Blackstone and other restaurant-grade cooking equipment. If it's good enough for the them, it's good enough for your home grills & griddles!

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