Product Review

Fresh Australian Kitchen Pre-Seasoned, Double Burner Cast Iron Griddle (20 Inch).

SUPER-TOUGH, EPIC DURABILITY
Tough enough to last for generations. In Fact, It Improves with Use.
When seasoned properly, Cast Iron is Naturally Non-Stick
But Remember;
1. Hot Water NOT Dish Washer
2. Scrub It DON'T Soap It
3. Re-Season For a Skillet Re-Born!

BEAUTIFULLY VERSATILE
On the Cooktop or In the Oven
Gas, Ceramic, Halogen, Electric
At the Beach or On the Campsite
Grill, Bake, Fry, Sear, Sauté, Broil, Baste, Flambé
You Are Only Limited by Your Imagination.

LEGENDARY HEAT RETENTION
Cast Iron is Actually Slow to Heat Up... So, it's Also Slow To Cool Down.
Which Means It Retains Heat Longer and Won't Produce Temperature Spikes.
Giving You Superb Control Over Your Cooking.

IRON 4 IRON
Cooking with Iron Helps Fortify Food with Iron (Journal of the American Dietetic Association; July 1986).
Get Outdoors with Your Griddle. Use It on a Campfire or Outdoor Grill.
Your Fresh Australian Kitchen Cast Iron Griddle was Born To Love the Healthy Outdoors!

Made in China at a FDA Approved Factory.