Product Review
Dry Sausage is a New York favorite. Finer in texture than a classic Sopressata, thinner and with a more delicate flavor. Available in Two Flavors: Hot (with Red Pepper) and Sweet (Salt & Pepper Only)
Dry Sausage is a New York favorite. Finer in texture than a classic Sopressata, thinner and with a more delicate flavor. Available in Two Flavors: Hot (with Red Pepper) and Sweet (Salt & Pepper Only)