Product Review

The sake server, known as tokkuri [徳利] in Japanese, has an elegant curve and a thin neck. As sake can be consumed both warm and cold, the narrow neck serves to prevent the warmth or cold escaping.

The sake cup, known as ochoko [おちょこ] in Japanese, is a small bowl shaped cup. As sake flavors and aromas change as the temperature changes, the ochoko allows you to consume all of the sake before it is altered.