Product Review

Copper Cow Coffee Single-Use Portable Pour Over packets contain everything you need to brew a cup of specialty Vietnamese coffee at home or on-the-go. No additional equipment is required: just place the pre-filled filter on a cup and add hot water for a fresh, delicious brew. Then, stir in the packet of milk and sugar with the bamboo stir stick, and you’re done!

Our signature is upgrading traditional Vietnamese flavors with a modern California twist. We’ve combined the bitter, intensely caffeinated Robusta roast favored in Vietnam with the sweet, clean Arabica roast popular in the US specialty coffee market. The result is a strong, dark, full-bodied espresso flavor with notes of mocha that reflects the depths of our travels and influences.

We source from socially responsible, sustainable organic farms in Dalat, a scenic town nestled in the temperate Central Highlands of Vietnam. This region is renowned for its weather conditions and nutrient-rich volcanic soils that combine to create the ideal coffee growing conditions. Your purchase supports our efforts to promote ethical agriculture in this region.

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