Product Review

Organic White peppercorn jar has finest high quality hand picked malabar white peppercorns that you need to make a tasteful food. Black and white peppercorns are both the fruit of the pepper plant, but they are processed differently. Black peppercorns are picked when almost ripe and sun-dried, turning the outer layer black. To produce white peppercorns, this outer layer is removed before or after drying, leaving only the inner seed. White pepper is used extensively in cooking especially in light colored dishes for aesthetic reasons such as pasta, mashed potatoes etc. and as a table top spice. White pepper is widely used in Indian, Asian and Mexican cuisines.