From the famed kalamon olive varietal (from Kalamata) the tapenade is a classic recipe for elevating to "fancy status" your hors d'oeuvres, dressings, pasta dishes, sandwiches and so much more. Drop in on our website at www....

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From the famed kalamon olive varietal (from Kalamata) the tapenade is a classic recipe for elevating to "fancy status" your hors d'oeuvres, dressings, pasta dishes, sandwiches and so much more. Drop in on our website at www.OILLADI.Com for recipes.

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