Product Review

Until recently the hottest pepper in the world at between 1.3 - 2.0 million scovilles, the vigorous plants produce good crops of bright red fruits with a rough outer skin. Once past the heat level the flavour is vey distinctively fruity and floral making an excellent combination. The plants do need a long season and germination temperatures must be high at 28-30c in order to successfully cultivate these. These seeds are supplied directly from the commercial producer and fresh from the latest harvest. ******Handle seeds with extreme care as contact with sensitive areas of skin can cause a severe burning sensation******