Product Review
Professionally Crafted. Exceedingly Sharp. Designed in the USA
The Mizu 8" AUS-8 Chef's Knife is made to elevate your inner chef. Forged over 45 days and expertly hand sharpened to 14-15 degrees, this knife ensures that your prep work is done swifly and effortlessly with maximum precision!
KEY FEATURES
High Carbon Blade
- Outstanding edge retention registering a 58+ on the Rockwell scale
- Hand ground and mirror polished edge for a sharpness that produces scalpel like precision
- Blade is made of high quality, high carbon Japanese AUS-8 steel
- Angled bolster to provide exceptional control while choking the knife
- Increased level of chromium to provide enhanced corrosion resistance
- Evenly weighted to provide enhanced control and chopping power
- Easy to maintain and clean
- Curved heel to prevent finger nicking
- High quality G10 fiber resin provide ultimate durability and strength
- Capable of battling off temperature changes, moisture, oils and shock
- Symmetrical design to accommodate both left and right hand users

