Product Review

主要材料(Main Ingredients):

-黨參(Codonopsis) 30g

-黃芪(Astrogalus) 20g

-淮山(Chinese Yam) 40g

-枸杞子(Goji Berries) 20g

-紅棗(Red Dates) 20g

-當歸(Angelica Sinensis) 15g

-冬菇(Shiitake Mushroom) 10g

Directions:

Step 1: Soak dried mushrooms for 30 minutes before cooking. Optional: Clean, blanch and add chicken or pork(not included).

Step 2: With all the ingredients in a stock pot, add 1.5 Liter of water and boil on high heat.

Step 3: Switch to medium to low heat and simmer for about 3 hours, season with salt.

Net Weight: 5.5oz (155g)