Product Review

Ghee Traces its roots to the Ancient Indian Tradition of Ayurveda,where it is considered sacred,cleansing & nourishing food.Ghee is a Clarified Butter made by simmering Grass Fed,Organic,unsalted butter to bring out the butter's inherent nutty flavor.Traditionally made from cow's milk,the process of making ghee is to evaporate the water,filter impurities and milk fats,leaving a nutritionally rich high smoke point caramelized ghee butter ( meaning that it can be heated to a high temperature before it starts to smoke 251 C/485 F ).Cooked to ensure its smooth, creamy, so it's spreadable like butter. Complements any meal. Naturally rich in Vitamins A, E, and K, Omega-3, CLA, and butyric acid.Ghee for Every Occasion Revolutionizing ghee's culinary potential derived from only the highest quality ingredients,Perfect for sautéing, baking, coffee, smoothies, and anywhere you would use butter.