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Shao Hsing Cooking Wine With Lee Kum Kee Choices (Cooking Wine + Premium Dark Soy Sauces)
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Product Review
Shaoshing is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice.
It is widely used as both a beverage and a cooking wine in Chinese cuisine.
Shaoxing wine has been in production since dynastic times.
