The Culinary Herb collection comes with 10 unique varieties of cooking herb seeds. Some of these crowd favorites like basil, and parsley, and for experienced growers, take on the challenge of growing the difficult Lavender, ...

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The Culinary Herb collection comes with 10 unique varieties of cooking herb seeds. Some of these crowd favorites like basil, and parsley, and for experienced growers, take on the challenge of growing the difficult Lavender, or Rosemary Seeds. Grow them today to enhance the flavor of any dish! Each herb provides a unique addition to any dish. Sage has a strong savory element, that is often paired with cooked meats; while Cilantro has a sharp flavor that goes well with various seafood. Part of the fun of cooking comes with experimenting with all the new flavors! Growing Tips: Some seeds have special conditions that have to be meet before sprouting. Check out what these special conditions are in the Herb Growing guide (included). Most herbs are simple to grow under ideal circumstances. Such as: plenty of sunlight - soil stays between 70-75 degrees - 4" x 4" x 6" soil area - enough water to dampen soil.

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